The functions of the food security department include the organization of wholesale markets for trade in agricultural products, the introduction of monitoring the state of food security, the prices and markets of products of socially important food products, drawing up a balance of production and consumption of food products of an administrative-territorial unit, the procurement of services for the formation and use regional stabilization funds of food products from specialized Anna organizations; the organization of a meeting of the commission to ensure the implementation of mechanisms for stabilizing prices of socially significant food products and the Commission on the approval of the maximum allowable retail prices for socially significant food products.
In addition, he organizes microcrediting activities in rural areas and small towns in order to support entrepreneurship under the State Program for the Development of Productive Employment and Mass Entrepreneurship for 2017-2021, Enbek.