The state institution "Department of entrepreneurship and Agriculture" of bulandynsky district is a state body that manages activities in the field of entrepreneurship and Agriculture of the Republic of Kazakhstan on the territory of Bulandynsky district.
Location of the legal entity: 020500, Republic of Kazakhstan, Akmola region, Bulandyn district, Makinsk, Nekrasova street, 19.
Public services are provided in accordance with the approved standards of the state institution "Department of entrepreneurship and Agriculture" of bulandyn district.
Main tasks of the Department:
1) increase and improve the quality of crop products under state support measures, as well as protect food supply.
2) improving the quality of products in the field of Animal Husbandry;
3) implementation of the state policy in the field of grain market;
4) conducting activities in the field of State technical inspection in the agro-industrial complex;
5) ensuring a unified policy for the development of entrepreneurship
determination of priority areas and;
6) participation in the implementation of state and regional programs for the support and development of entrepreneurship;
7) participation in the implementation of state policy in the field of Tourism;
The area of agricultural land in bulandy district is 389.5 thousand hectares, including arable land – 300.1 thousand hectares, pastures – 83.1 thousand hectares and hayfields – 4.6 thousand hectares.
This year, 111 enterprises operate in the agro – industrial complex of the district, including: 32 – limited liability companies, 75 – peasant farms and 4-ordinary partnerships.
The main enterprises of the district are ZHURAVLEVKA-1 LLP, Partizanskoye-1 LLP, SKHP Novobratskoye LLP, firm Nanar LLP, Yeltai Agro LLP, Ivankovka NS LLP, Danilovskoye and K LLP, Askop LLP, Abu-Agro LLP, Astra-2010 LLP.
This year, agricultural enterprises of the district planted spring crops on an area of 262.8 thousand hectares, including wheat, the predominant crop, on an area of 178 thousand hectares, oilseeds – 31.8 thousand hectares, forage crops – 19.6 thousand hectares (including perennial grasses), potatoes – 262.5 hectares, vegetables – 11.7 hectares.