The number of small and medium-sized enterprises operating in January-April 2025 is 1304 units, 95.0% compared to last year.
As of January-April 2025, production facilities amounted to 1354.1 million tons at current prices. the index of the volume of manufactured products produced in tenge is 1,148.3%. The issued Plan-task amounted to 996.7 million Tenge, the plan-task was completed by 135.9% more. Of these, 1,115.0 million. tenge (index 1 916.1%) manufacturing industry, the task of the given plan was 130.0 million Tenge, the task of the plan was completed by 857.7% more.
Since October 2023, the extraction of precious metals and rare metal ores "METALL MINING" LLP has been operating in Arhat rural district. The design capacity in physical terms is 300,000 tons of ore per year.
In the area of road and highway construction, there is an enterprise "Derikar" LLP with a capacity of 1.5 tons per day of asphalt concrete mixture and crushed stone 5-10, 10-20 products of the BH II brand.
In addition, "Kaskabulak LLP" operates in Kaskabulak rural district, which produces lamb, beef, horse meat, camel meat, sheep wool and camel wool for a total of 130 tons per year.
Abz "guard". Semey zholdary LLP. Capacity produces -2000 tons of asphalt per day. Today, JSC "CESK" is working on the conclusion of a technical contract. It is planned to launch in June. It is planned to employ 15 workers from the local population.
State program of business support and development "Business Roadmap-2025"
Resolution of the Government of the Republic of Kazakhstan dated December 31, 2019 No. 1060 approved the State Program for Business Support and Development "Business Roadmap-2025".
Within the framework of the State Business Support and Development Program "Business Roadmap-2025", grant financing, subsidizing, and guaranteeing business projects are carried out.
Currently , the list of such food products includes 19 products:
1. Wheat flour of the first grade;
2. Wheat bread from grade 1 flour;
3. Horns (weight);
4. Buckwheat groats (kernels, weight);
5. Ground rice (round-grain, weight);
6. Potato;
7. Carrots canteen;
8. Onion;
9. White cabbage;
10. White sugar - granulated sugar;
11. Sunflower oil;
12. Beef (shoulder-breast part with bones);
13. Chicken meat (femur and tibia with adjacent flesh);
14. Pasteurized milk with 2.5% fat content in a soft package;
15. Kefir 2.5% fat content in a soft package;
16. Unsalted butter of at least 72.5% fat content without fillers and vegetable fats;
17. Chicken egg (1st category);
18. Table salt (except "extra");
19. Cottage cheese 5-9% fat content.