
In 2019, compared with the previous year, there was an increase in consumption in four food groups products : fish and seafood - 10.6%, fruits - 3.3%, meat and meat products - by 1.3%, eggs – 0,5%.
The average monthly consumption of certain types of food per capita was: potatoes - 4 kg, wheat bread from flour of the 1st grade – 2.9 kg, beef – 2 kg, raw milk - 1.7 l, kefir - 1.4 l, eggs – 16.2 pieces, apples - 1.6 kg, granulated sugar - 1.5 kg, rice- 1.3 kg, macaroni - 1 kg, fresh or chilled fish -0.7 kg, black tea - 0.1 kg.
When comparing the consumption of the main food groups in rural and urban populations, the greatest differentiation is observed in terms of the consumption of eggs, as well as fruits, bakery products and cereals.
Considering the regional aspect of per capita consumption of main food groups with the smallest and largest consumption, the following leading regions can be noted:
|
Food groups |
Regions with the lowest consumption |
Regions with the highest consumption |
|
bread products and cereals |
Nur-Sultan city (105,5 kg) |
Turkestan region (184,7 kg) |
|
meat and meat products |
Shymkent city (53,1 kg) |
Karaganda region (92,2 kg) |
|
fish and seafood |
Shymkent city (6,6 kg) |
North Kazakhstan region (20,1 kg) |
|
milk and dairy products |
Shymkent city (192,8 kg) |
Akmola region (314,0 kg) |
|
eggs (pieces) |
Mangystau region (128,1 pcs) |
Karaganda region (247,3 pcs) |
|
oils and fats |
Shymkent city (12,9 kg) |
Karaganda region (22,3 kg) |
|
fruits |
Kostanay region (60,7 kg) |
Almaty city (98,1 kg) |
|
vegetables |
Aktobe region (61,3 kg) |
Turkestan region (110,2 kg) |
|
potatoes |
Kyzylorda region (42,5 kg) |
Karaganda region (60,4 kg) |
|
sugar, jam, honey, chocolate, confectionery |
Shymkent city (36,6 kg) |
Akmola region (51,0 kg) |
There remains a significant differentiation in food consumption between the extreme decile groups, so 10% of the least well-off population compared to 10% of the most well-off consumed 3.5 times less fish and seafood, meat and meat products, fruits– 3.2 times, milk and dairy products – 3 times, eggs – 2.9 times.
www.stat.gov.kz / Official statistics/ By industry/ Statistics of labour and employment
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© Committee of statistics of Ministry of national economy of the Republic of Kazakhstan